Creamy Green Pea Hummus

Creamy Green Pea Hummus

Servings
SERVINGS

8

Prep Time
PREP TIME

10 Min

If you’re looking for an easy, crowd-pleasing party dip, give this Green Pea Hummus a try. It gets its color and sweet flavor from our Sweet Peas, which are blended to into a rich, creamy dip with plenty of vegetable appeal.

FEATURED PRODUCTS

Green Giant® Young Tender Canned Sweet Peas

Green Giant® Sweet Peas
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Creamy Green Pea Hummus
Full Recipe

FULL RECIPE

Serving Size: 8

Prep Time: 10 minutes

Green Giant product(s) used: Green Giant® Sweet Peas

Lists of ingredients:

  • 1 can (29 ounce) Green Giant® Family Size Sweet Peas, drained
    ½ cup tahini
    ¼ cup olive oil, plus extra for serving
    1 Tablespoon lemon juice
    1 clove garlic, chopped
    2 fresh mint leaves
    Salt to taste
    Sliced vegetables, for serving
    Toasted pita bread or crackers, for serving

Steps

STEPS

1 In a food processor, add peas, tahini, olive oil, lemon juice, garlic, and mint. Blend until smooth, stopping to scrape sides with a spatula as needed. Taste and season with salt.
2 Transfer to a serving bowl and drizzle with extra olive oil. Serve with sliced vegetables and pita for dipping.

TIPS & TRICKS

This Creamy Green Pea Hummus recipe makes a delicious spread for sandwiches and burgers too, and it’s a lighter alternative to mayonnaise. It can also be enjoyed as a topping on grilled chicken or fish.

For a more colorful presentation, sprinkle some paprika over the hummus and garnish with a few peas.

Serving Size: 8

Prep Time: 10 minutes

Green Giant product(s) used: Green Giant® Sweet Peas

  • 1 can (29 ounce) Green Giant® Family Size Sweet Peas, drained
    ½ cup tahini
    ¼ cup olive oil, plus extra for serving
    1 Tablespoon lemon juice
    1 clove garlic, chopped
    2 fresh mint leaves
    Salt to taste
    Sliced vegetables, for serving
    Toasted pita bread or crackers, for serving

1 In a food processor, add peas, tahini, olive oil, lemon juice, garlic, and mint. Blend until smooth, stopping to scrape sides with a spatula as needed. Taste and season with salt.
2 Transfer to a serving bowl and drizzle with extra olive oil. Serve with sliced vegetables and pita for dipping.

Tips & Tricks

This Creamy Green Pea Hummus recipe makes a delicious spread for sandwiches and burgers too, and it’s a lighter alternative to mayonnaise. It can also be enjoyed as a topping on grilled chicken or fish.

For a more colorful presentation, sprinkle some paprika over the hummus and garnish with a few peas.

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