4
10 Min
Serving Size: 4
Prep Time: 10 minutes
Green Giant product(s) used: Green Giant® Whole Kernel Sweet Corn No Salt Added
For Dressing
¼ cup olive oil
2 Tablespoons fresh lime juice
2 Tablespoons honey
2 Tablespoons chopped cilantro
1 clove garlic, minced
½ teaspoon salt
For Salad
1 can (15.25 ounces) Green Giant® Whole Kernel Corn, No Added Salt, drained
1 can (15 ounces) black beans, drained and rinsed
½ cup jarred roasted red bell peppers, chopped
This hearty black bean and corn salad is an excellent starter alongside tacos, burritos and quesadillas. Also consider dishing it up as:
A topping for a burrito bowl with rice, avocado, salsa and sour cream
A filling inside lettuce or tortilla wraps
A side to accompany grilled meat or fish
A dip for tortilla chips and crackers
Serving Size: 4
Prep Time: 10 minutes
Green Giant product(s) used: Green Giant® Whole Kernel Sweet Corn No Salt Added
For Dressing
¼ cup olive oil
2 Tablespoons fresh lime juice
2 Tablespoons honey
2 Tablespoons chopped cilantro
1 clove garlic, minced
½ teaspoon salt
For Salad
1 can (15.25 ounces) Green Giant® Whole Kernel Corn, No Added Salt, drained
1 can (15 ounces) black beans, drained and rinsed
½ cup jarred roasted red bell peppers, chopped
Tips & Tricks
This hearty black bean and corn salad is an excellent starter alongside tacos, burritos and quesadillas. Also consider dishing it up as:
A topping for a burrito bowl with rice, avocado, salsa and sour cream
A filling inside lettuce or tortilla wraps
A side to accompany grilled meat or fish
A dip for tortilla chips and crackers