At Green Giant, we are deeply committed to the farms and lands where our products are cultivated. We invest in sustainable practices that not only propel us forward but also honor the traditions that our brand was built upon.

SUSTAINABILITY IS CENTRAL TO OUR STORY

Green Giant® is dedicated to sharing garden goodness in the most sustainable way. From seed to farm to your table, we’re all about ensuring food that’s good for you and the planet. Our canning facilities are right by our growers, to minimize driving emissions and maximize freshness. Even our jars and cans are made with more than 50% recycled glass or steel. After all, Green is our first name! 

SUSTAINABILITY IS CENTRAL TO OUR STORY
A TALL TALE

A TALL TALE

In 1925, the Minnesota Valley Canning Company launched a new canned pea product using a pea variety brought over from England known for its large size and tender texture. It was so distinctive, it was given the name Green Giant Great Big Tender Peas.

In 2025, Green Giant® celebrates 100 years since the launch of its iconic name and original giant peas. A century later, the brand continues to stand tall — delivering garden goodness with a giant-sized commitment to sustainability, innovation, and vegetable-loving families everywhere.