Pumpkin Protein Bites

Pumpkin Protein Bites

Servings
SERVINGS

16

Prep Time
PREP TIME

10 Min

Cook Time
COOK TIME

1 Min

Celebrate the season with these no-bake pumpkin protein bites that are made with nutrient-dense ingredients and packed with fall flavor! This quick and easy, protein pumpkin snack is perfect to whip up in no time and stash in your fridge all season long, with pure pumpkin in every bite.

FEATURED PRODUCTS

Green Giant® 100% Pure Pumpkin

Green Giant® 100% Pure Pumpkin
WHERE TO BUY
Pumpkin Protein Bites
Full Recipe

FULL RECIPE

Serving Size: 16

Prep Time: 10 minutes

Cook Time: 1 minutes

Green Giant product(s) used: Green Giant® 100% Pure Pumpkin

Lists of ingredients:

  • 1 ½ cups almond flour
    ¼ cup plain or vanilla protein powder
    1 teaspoon pumpkin pie spice + extra for garnishing
    ¼ teaspoon salt
    ⅔ cup unsweetened almond butter
    4 Tablespoons Green Giant® 100% Pure Pumpkin
    ¼ cup honey
    1 teaspoon vanilla extract
    ⅓ cup pumpkin seeds
    1 package (12 ounces) white chocolate chips

Steps

STEPS

1 In a medium bowl, whisk together almond flour, protein powder, pumpkin pie spice and salt. Set aside.
2 In a large bowl, combine almond butter, pumpkin, honey and vanilla until smooth. Add dry ingredients to wet ingredients and stir together until dough forms. Fold in the pumpkin seeds.
3 Measure out 2 tablespoon portions and roll into balls. Place on tray lined with parchment paper. Repeat to form 16 balls.
4 In a micowave-safe bowl, add white chocolate chips. Heat 15 seconds, stir, heat 15 seconds again and stir again. Repeat until melted. Drizzle across each ball and top with pumpkin spice.
5 Store in an airtight container in the fridge.

TIPS & TRICKS

Looking for a lower sugar version of these low-calorie pumpkin bites? Skip the white chocolate drizzle on top. If you want an extra crunch, use toasted pumpkin seeds – or toast them yourself before adding into the mix!

Serving Size: 16

Prep Time: 10 minutes

Cook Time: 1 minutes

Green Giant product(s) used: Green Giant® 100% Pure Pumpkin

  • 1 ½ cups almond flour
    ¼ cup plain or vanilla protein powder
    1 teaspoon pumpkin pie spice + extra for garnishing
    ¼ teaspoon salt
    ⅔ cup unsweetened almond butter
    4 Tablespoons Green Giant® 100% Pure Pumpkin
    ¼ cup honey
    1 teaspoon vanilla extract
    ⅓ cup pumpkin seeds
    1 package (12 ounces) white chocolate chips

1 In a medium bowl, whisk together almond flour, protein powder, pumpkin pie spice and salt. Set aside.
2 In a large bowl, combine almond butter, pumpkin, honey and vanilla until smooth. Add dry ingredients to wet ingredients and stir together until dough forms. Fold in the pumpkin seeds.
3 Measure out 2 tablespoon portions and roll into balls. Place on tray lined with parchment paper. Repeat to form 16 balls.
4 In a micowave-safe bowl, add white chocolate chips. Heat 15 seconds, stir, heat 15 seconds again and stir again. Repeat until melted. Drizzle across each ball and top with pumpkin spice.
5 Store in an airtight container in the fridge.

Tips & Tricks

Looking for a lower sugar version of these low-calorie pumpkin bites? Skip the white chocolate drizzle on top. If you want an extra crunch, use toasted pumpkin seeds – or toast them yourself before adding into the mix!

three recipe Filters
Filters
Search Recipes Icon
filter

FILTER

View All Recipes

Recipes Results for